Lodge Cast Iron cookware
March 18, 2009 by GardenCity
Filed under Kitchen
Invest in some of the best cookware in the world that will last for years. Lodge Cast Iron cookware is produced in the town of South Pittsburg, Tennessee near the Cumberland Plateau of the Appalachian Mountains. Some of the first cast iron cookware they made over 100 years ago is still being used today. Lodge offers an expanded line of cookware that are all of unparalleled quality.
Keep your Lodge Cast Iron cookware in pristine condition. Always rinse it with hot water and dry thoroughly. Before cooking, apply vegetable oil to the pan surface and pre-heat the pan slowly. Once it is properly pre-heated, you are ready to cook. Always remember to use oven mitts to prevent burns when removing pans from the oven or stovetop.
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